Three Ingredient Creamy Tomato Soup (With Tortellini)
Three ingredient creamy tomato soup with tortellini is the easiest soup you'll ever make and one of the most delicious as well! You only need 3 ingredients (plus tortellini) and a few minutes and dinner is done!
Prep Time5 minutes mins
Cook Time10 minutes mins
Total Time15 minutes mins
Course: Dinner, Lunch, Soup
Cuisine: American
Servings: 4
Calories: 427kcal
- 1 32 oz jar marinara sauce
- 1 15 oz jar alfredo sauce
- 1 3/4 cups chicken stock
- 2 cups frozen tortellini optional
Add the marinara sauce, alfredo sauce, and chicken broth to a soup pot. Stir them together until evenly combined.
Heat the soup until hot, stirring occasionally.
If using, cook the tortellini according to it's package directions. Add the cooked tortellini to the hot soup, stirring to evenly combine.
Ladle into bowls, and serve warm with fresh Parmesan cheese.
- This is delicious exactly the way it is but you could add even more flavor by adding some minced garlic to the soup (you can buy it in jars so you don't have to chop!) or a little heat with some red pepper flakes.
- We normally use cheese tortellini in this but you could any kind you like.
- If you don't want to serve it with tortellini, top it with croutons or serve with a good crusty loaf of bread.
Calories: 427kcal | Carbohydrates: 40g | Protein: 16g | Fat: 23g | Saturated Fat: 10g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 5g | Cholesterol: 90mg | Sodium: 2051mg | Potassium: 762mg | Fiber: 5g | Sugar: 11g | Vitamin A: 982IU | Vitamin C: 16mg | Calcium: 111mg | Iron: 4mg