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salami chips on a wooden cutting board
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Salami Chips Recipe

Salami chips are a viral TikTok recipe that creates a low carb crunchy snack with just one ingredient! This will satisfy all of your cravings for salty and crunchy!
Prep Time5 minutes
Cook Time30 minutes
Total Time35 minutes
Course: Appetizer, Snack
Cuisine: American
Servings: 4
Calories: 231kcal
Author: Meaghan - The Quicker Kitchen

Ingredients

  • 1/2 lb deli salami
US Customary - Metric

Instructions

  • Line two large baking sheets with parchment paper, then arrange the slices of salami in a single layer.
    1/2 lb deli salami
  • Bake at 350° for 25-30 minutes, just until the salami has crisped up.
  • Allow the chips to cool slightly, then transfer them to waiting paper towels ( again in a single layer) to absorb excess grease.
  • Serve and enjoy!

Notes

  • Make sure you are using a brand of salami you really like since it is the only ingredient!
  • Don't skip transferring the salami chips to paper towels after baking. They will shed a lot of grease.
  • You can eat them as soon as they are cool enough to pick up!

Nutrition

Calories: 231kcal | Carbohydrates: 1g | Protein: 13g | Fat: 19g | Saturated Fat: 7g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 9g | Cholesterol: 45mg | Sodium: 1281mg | Potassium: 214mg | Calcium: 7mg | Iron: 1mg