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Nutella Crescent Rolls

August 23, 2022 · Meaghan Leave a Comment

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Nutella crescent rolls are an easy, decadent upgrade to canned dough. These chocolate pastries have only 3 ingredients and are a delicious treat for any morning.

nutella crescent rolls sprinkled with powdered sugar in a cloth napkin lined basket

Is there anything better than having chocolate for breakfast?

I can’t think of anything.

And neither can my boys.

They love it when I whip out this easy recipe and treat them to decadent, buttery Nutella stuffed crescent rolls.

These are the perfect treats for special mornings like the first day of school or even Christmas day, but they are easy enough to make any weekend or weekday.

nutella stuffed crescent rolls on a white serving tray sprinkled with powdered sugar

Ingredients

To make these you’ll need:

  • Crescent roll dough– Use the refrigerated kind that come in a tube.
  • Nutella– I mean obviously, right?
  • Toppings– You could finish the croissants with a chocolate sauce drizzle and sprinkle of powdered sugar, but this is totally optional.

nutella stuffed crescent rolls on a white serving tray sprinkled with powdered sugar

How to Make

I promise that it is so easy to make these crescent rolls!

To do it, preheat the oven to 375 degrees and line a baking sheet with parchment paper.

Set the baking sheet aside.

Pop open the tube of dough. If it doesn’t pop, after you’ve peeled back the wrapping just give it a gentle thump on the edge of your counter top.

nutella stuffed crescent rolls on a white parchment paper lined baking sheet

Then unroll the crescents and spread each triangle with a generous amount of Nutella.

Now it’s time to roll the crescents up.

To do it, start with the wide ends and roll each triangle into crescent rolls.

Place the filled, rolled crescents on your parchment line baking sheet.

powdered sugar sprinkled nutella crescent rolls on a white parchment paper lined baking sheet

Bake the filled crescents for 10-12 minutes and then remove them from the oven to let them cool completely.

If desired, you can lightly dust the crescents with powdered sugar and then drizzle with chocolate syrup.

Serve with milk or coffee and enjoy!

nutella stuffed crescent rolls on a white serving tray sprinkled with powdered sugar

Can I make Nutella crescents in the air fryer?

Yes!

To air fry them, follow the directions above but instead of putting the crescents place them in the basket of your air fryer.

Make sure to leave room between the crescents.

Air fry them for 5 to 7 minutes at 350 degrees.

Storing Leftovers

If these aren’t immediately devoured, you can store any leftovers in an air tight container in the fridge for up to 5 days.

nutella crescent rolls on a white platter torn in half to reveal the nutella swirl inside the rolled pastry

Tips and Tricks

  • These are amazing by themselves but pair really well with milk or coffee.
  • You don’t have to but you can serve them with a little melted Nutella on the side for dipping.
  • Want to add a little extra flavor? Skip powdered sugar and dust these with cinnamon sugar instead.

Other Nutella Recipes

Nutella crescents are the sweetest way to start (or end!) any day! Make them and enjoy!

Looking for other Nutella recipes? Try these:

  • No Churn Nutella Ice Cream
  • Easy Ice Cream Sandwich Cake
  • Nutella Marshmallow Dip

If you’ve tried these NUTELLA CRESCENTS, or any other recipe on the site, let me know in the comment section how it turned out, we love hearing from our readers! You can also follow along with me on PINTEREST, FACEBOOK, and INSTAGRAM to see more amazing recipes and whatever else we’ve got going on!

nutella crescent rolls sprinkled with powdered sugar in a cloth napkin lined basket

Nutella Crescent Rolls

Nutella crescent rolls are an easy, decadent upgrade to canned dough. These chocolate pastries have only 3 ingredients and are a delicious treat for any morning.
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Course: Breakfast, Brunch, Dessert
Cuisine: American
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 8 rolls
Calories: 208kcal
Author: Meaghan - The Quicker Kitchen

Ingredients

  • Nutella
  • 1 tube refrigerated crescent rolls
  • powdered sugar for dusting (optional)
  • chocolate syrup for drizzling (optional)

Instructions

  • Preheat the oven to 375 degrees. Line a baking sheet with parchment paper and set aside.
  • Unroll the crescents and spread each triangle with a healthy amount of Nutella.
  • Starting withe the wide ends, roll each triangle into crescent rolls. Place filled, rolled crescents on your parchment line baking sheet. Make sure to leave room for expansion as they bake.
  • Bake 10-12 minutes. Let crescents cool completely after baking.
  • If desired, before devouring serving, lightly dust crescents with powdered sugar and then drizzle with chocolate syrup.
  • Serve with milk or coffee and enjoy!

Notes

  • These are amazing by themselves but pair really well with milk or coffee.
  • You don't have to but you can serve them with a little melted Nutella on the side for dipping.
  • Want to add a little extra flavor? Skip powdered sugar and dust these with cinnamon sugar instead.

Nutrition

Calories: 208kcal | Carbohydrates: 25g | Protein: 2g | Fat: 12g | Saturated Fat: 8g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Sodium: 229mg | Potassium: 76mg | Fiber: 1g | Sugar: 15g | Vitamin A: 1IU | Calcium: 20mg | Iron: 1mg
Tried this recipe?Let us know how it was! Share on Instagram @thequickerkitchen or mention us #thequickerkitchen!

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