BLT Chicken Salad

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BLT chicken salad is a creamy, flavor packed filling for any sandwich or wrap. Tender chicken gets tossed in a creamy mayonnaise based dressing with crispy crumbled bacon, halved cherry tomatoes and a blend of seasoning. Lunch is ready!

Prep Time10

Total Time10

Course: Appetizer, Dinner, Lunch, Sandwich

Cuisine: American, Southern

Servings:

Calories: 423kcal

Author: Meaghan - The Quicker Kitchen

Ingredients

4 cups diced rotisserie chicken
1 lb bacon cooked crisp & crumbled
1 1/2 cups halved cherry tomatoes
1 bunch green onions thinly sliced
2 stalks celery finely diced
1/2 - 3/4 cup mayonnaise
1 tbsp lemon juice optional
1/2 tsp salt
1/2 tsp garlic powder
1/2 tsp onion powder
1/4 tsp black pepper

US Customary - Metric

Instructions

Add the chicken, bacon, tomatoes, onion, and celery to a large mixing bowl. Toss together until evenly combined.
4 cups diced rotisserie chicken, 1 lb bacon, 1 1/2 cups halved cherry tomatoes, 1 bunch green onions, 2 stalks celery
To a separate smaller bowl add the remaining ingredients. Whisk them together until evenly combined.
1/2 - 3/4 cup mayonnaise, 1 tbsp lemon juice, 1/2 tsp salt, 1/2 tsp garlic powder, 1/2 tsp onion powder, 1/4 tsp black pepper
Scrape the dressing into the bowl with the chicken mixture, then stir together until evenly combined. If it's too dry for you, add a bit more mayonnaise.
Serve and enjoy, or cover and chill for up to 2 hours before serving.

Notes

Adjust the seasoning to suit your taste.
Not a fan of celery? No problem! Just skip it! The same goes for the onions.
If the cherry tomatoes are on the large side, you'll want to quarter them instead of halve them.

Nutrition