Chocolate Little Debbie Christmas Tree Cake Dip
Chocolate Little Debbie Christmas Tree Cake dip is a creamy, chocolatey holiday dessert dip made with everyone’s favorite seasonal snack cakes, cream cheese, and whipped topping. This easy dessert comes together quickly and makes a fun addition to Christmas parties, holiday movie nights, and cookie exchanges.
Servings: 8
Calories: 278kcal
Ingredients
- 6 Little Debbie chocolate Christmas tree cakes roughly chopped
- 1 8 oz block cream cheese softened
- 1 8 oz tub whipped topping thawed
- Christmas sprinkles for garnish
Instructions
- Add the cream cheese to a mixing bowl and using a hand mixer whip it until it's smooth & creamy.1 8 oz block cream cheese
- Add the cake pieces and beat again, just until evenly combined.6 Little Debbie chocolate Christmas tree cakes
- Add the thawed whipped topping to the mixture and fold in using a spatula until evenly incorporated. Chill in the refrigerator for 30 minutes.1 8 oz tub whipped topping
- Transfer the dip mixture to a serving bowl, then top with festive sprinkles.Christmas sprinkles
- Serve with assorted cookies, graham, crackers and/or fruit for dipping.
Notes
- The recipe easily doubles to serve a crowd.
- For extra pretty presentation, garnish the top with a whole Christmas Tree Cake as well as the sprinkles.
- Letting the cream cheese come to room temperature will help the ingredients come together more easily.
Nutrition
Calories: 278kcal | Carbohydrates: 27g | Protein: 4g | Fat: 17g | Saturated Fat: 10g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Cholesterol: 30mg | Sodium: 215mg | Potassium: 97mg | Fiber: 0.3g | Sugar: 19g | Vitamin A: 418IU | Vitamin C: 0.1mg | Calcium: 90mg | Iron: 1mg