No Peek Beef Tips
No peek beef tips are an easy 4 ingredient dinner with only a couple minutes of active prep. The result is the best, most tender beef tips you will ever have! Perfect for spooning over egg noodles or mashed potatoes.
Servings: 8
Calories: 237kcal
Ingredients
- 2 lbs beef stew meat
- 2 8 oz cans mushrooms drained
- 2 pkg beefy onion soup mix
- 2 cans condensed cream of mushroom soup
Instructions
- Add the stew meat to a 9x13" baking dish, then spread the drained mushrooms evenly out overtop.2 lbs beef stew meat, 2 8 oz cans mushrooms
- Add both the soup mix and condensed soup to a mixing bowl and stir together until evenly combined. Pour the soup mixture evenly out overtop of the beef and mushrooms.2 pkg beefy onion soup mix, 2 cans condensed cream of mushroom soup
- Cover the dish tightly with aluminum foil and bake at 350° for 3 hours without disturbing the foil or dish.
- Carefully remove the hot dish from the oven and let it rest for 5 minutes.
- Serve warm & enjoy!
Notes
- Not a fan of mushrooms? Skip them.
- Almost any condensed soup will work. Good choices include cream of broccoli or cream of celery. I do recommend avoiding cream of chicken or cheese soups.
- If you can't find beefy onion soup mix, you could substitute beef gravy mix.
Nutrition
Calories: 237kcal | Carbohydrates: 10g | Protein: 31g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Cholesterol: 74mg | Sodium: 1163mg | Potassium: 712mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 36mg | Iron: 3mg