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–+ servings
spider peanut butter and jelly sandwiches on a crinkled sheet of brown parchment paper
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Spider Peanut Butter & Jelly Sandwiches

Spider peanut butter and jelly sandwiches dress the classic lunchtime sandwich up for Halloween. A few pretzel sticks and mini chocolate chips and these sandwiches are a creepy crawly treat for kids of all ages!
Prep Time5 minutes
Total Time5 minutes
Course: Dinner, Lunch, Snack
Cuisine: American
Servings: 1 sandwich
Calories: 384kcal
Author: Meaghan - The Quicker Kitchen

Ingredients

  • 2 slices white bread
  • 1 1/2 tbsp creamy peanut butter
  • 1 1/2 tbsp grape jelly
  • 6 pretzel sticks
  • 2 mini chocolate chips
US Customary - Metric

Instructions

  • Use a glass, or a round biscuit cutter, to carve two circles out of the slices of bread. Discard the extra.
    2 slices white bread
  • Spread the peanut butter evenly out over one circle of bread, followed by the jelly.
    1 1/2 tbsp creamy peanut butter, 1 1/2 tbsp grape jelly
  • Add three pretzel legs to each side, then top with the other bread circle to close the sandwich.
    6 pretzel sticks
  • Dot the back of each mini chocolate chip with a dab of peanut butter, then stick them onto the top of the sandwich as 'eyes'.
    2 mini chocolate chips
  • Serve and enjoy!

Notes

  • You can sub raisins, or even candy eyeballs, for the chocolate chips.
  • Use any kind of nut and seed butter you like and any kind of jelly. You could even sub Nutella for the jelly if you prefer.
  • It's easy to make a whole batch of these.

Nutrition

Calories: 384kcal | Carbohydrates: 55g | Protein: 11g | Fat: 15g | Saturated Fat: 3g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 6g | Trans Fat: 0.01g | Cholesterol: 0.3mg | Sodium: 392mg | Potassium: 224mg | Fiber: 3g | Sugar: 21g | Vitamin A: 5IU | Vitamin C: 3mg | Calcium: 126mg | Iron: 2mg