Walking Gyros
Walking gyros are a Greek spin on walking tacos. They feature individual bags of pita chips topped with seasoned ground lamb, tzatziki sauce, feta, and veggies for a yummy Mediterranean meal.
Servings: 12
Calories: 295kcal
Ingredients
- 12 1 oz bags pita chips
- 1 lb ground lamb can substitute ground beef
- Greek seasoning to taste
- 1 cup tzatziki sauce homemade or store bought
- 1 cup cherry tomatoes halved
- 2 cups shredded lettuce
- 1 4 oz can sliced black olives drained
- 4 oz crumbled feta
Instructions
- Cook the ground lamb in a skillet over medium heat until crumbled and cooked through. Drain well, then seasoned with Greek seasoning- to taste. Set aside.1 lb ground lamb, Greek seasoning
- Open the bags of chips by pulling it open, or you can cut it open in a straight line across. Gently squeeze them to crush the pita chips, then arrange them upright in a small to medium sized dish.12 1 oz bags pita chips
- Add some of each ingredient to the bags.1 cup tzatziki sauce, 1 cup cherry tomatoes, 2 cups shredded lettuce, 1 4 oz can sliced black olives, 4 oz crumbled feta
- Serve, stir, and enjoy!
Notes
- Not serving these right away? Transfer the cooked meat to an oven safe dish, cover it with foil, and keep in the oven on warm for up to an hour.
- If you are serving these at a party, you can keep the meat warm in a small covered crockpot on the warm setting.
- Feel free to substitute toppings to your liking.
Nutrition
Calories: 295kcal | Carbohydrates: 22g | Protein: 12g | Fat: 18g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Trans Fat: 0.01g | Cholesterol: 39mg | Sodium: 474mg | Potassium: 170mg | Fiber: 1g | Sugar: 3g | Vitamin A: 227IU | Vitamin C: 3mg | Calcium: 87mg | Iron: 2mg