Cookies & Cream Pudding Cookies

oreo cookies and cream pudding cookies with white chocolate chips arranged in two rows on a white serving platter

No ratings yet

Cookies and cream pudding cookies are soft, chewy cookies studded with chunks of Oreos and white chocolate chips. This easy cookie recipe is a treat any time!

Prep Time10

Cook Time10

Total Time20

Course: Dessert

Cuisine: American

Servings: cookies

Calories: 182kcal

Author: Meaghan - The Quicker Kitchen

Ingredients

1 cup butter softened
1 tsp salt
1/2 cup brown sugar
1/2 cup granulated sugar
1 4.2 ounce pkg Oreo cookies & cream pudding
2 eggs
1 1/2 tsp vanilla extract
2 1/4 cups flour
1 heaping tsp baking soda
1 cup white chocolate chips
15 Oreo cookies roughly crushed

Instructions

Add the butter, salt, and sugars to the bowl of a stand mixer. Whip them together until smooth & creamy.
Pour in the pudding mix, and mix again - on a lower speed- until evenly combined.
Add the eggs & vanilla extract and mix again, until evenly combined.
In a small mixing bowl, whisk together the flour and baking soda.
Set the mixer to a low speed setting and add the flour mixture, mixing until evenly combined. Scrape the sides and center of the bowl down, and mix again until evenly combined.
Using a spatula, stir in the chocolate chips & oreo cookie pieces.
Cover the mixing bowl with plastic wrap and chill for 30 minutes.
Using a medium cookie scoop, scoop dollops of dough onto a non stick baking sheet.
Bake at 350° for 12 minutes.
Let the cookies cool for 5 minutes

Notes

Don't skip chilling the dough. It helps prevents the cookies from spreading too much.
Make sure to scrape down the bowl to get everything well mixed.
Can't find the Oreo pudding? Use vanilla pudding instead.

Nutrition