Dirt Pudding Buckets
Summer dirt cake cups in buckets are a nostalgic treat that you will love making all summer long. Crushed oreos are layered with a luscious chocolate mousse made with chocolate pudding, whipped topping and cream cheese and gummy worms. So adorable and the perfect summer treat!
Servings: 12
Calories: 421kcal
Ingredients
- 2 3.9 oz boxes instant chocolate pudding
- 8 ounces cream cheese softened
- 4 cups milk
- 8 ounces whipped topping
- 13 ounces oreos crushed
- 24 gummy worms
- 12 8 oz clear buckets
Instructions
- In your food processor crush up your oreos and set aside.
- In a large bowl using an electric mixer beat together the cream cheese and pudding mixes until combined.
- Using the electric mixer add the milk a little at a time until everything is combined.
- Next fold in the whipped cream until well combined.
- Spoon some oreo crumbs down the bottom of each bucket.
- Next add a layer of the pudding mix, another layer of oreo crumbs.
- Add another layer of pudding mix and complete them with a final layer of oreo crumbs.
- Place your gummi worms on the top of the buckets.
- Refrigerate for at least 1 hour.
- Serve and enjoy!
Notes
- You don't have to serve these in buckets but it does make it super cute for summer!
- Use any flavor Oreo you like but make sure to use the chocolate cookie kind. If you use Golden Oreos, these dirt cakes will be more like sand cakes.
- You can use as many gummy worms per cup as you want.
Nutrition
Calories: 421kcal | Carbohydrates: 59g | Protein: 8g | Fat: 18g | Saturated Fat: 9g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 0.02g | Cholesterol: 29mg | Sodium: 440mg | Potassium: 272mg | Fiber: 1g | Sugar: 40g | Vitamin A: 400IU | Calcium: 140mg | Iron: 4mg